AtlantiCare Regional Medical Center

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.


Pomona, NJ

POSITION SHIFT: Varies

POSITION STATUS: Part-Time

REQ_NUM: 07-24874

Department: Dietary

Hours Per Week 24

Holidays Required? Yes

Job Category: *All Part Time Jobs

Location: Mainland Hospital

Weekends Required? Yes


**MINIMUM QUALIFICATIONS**

*High school diploma or equivalent

*Ability to read, write and communicate in English

POSITION SUMMARY:

The Host/Hostess is responsible for processing all patient menus and diet orders according to department procedures. This position ensures that all patient food service requests are processed promptly and that menus prepared for patients are individualized to specific diets.

This position supports organizational goals by providing quality customer service, participating in performance improvement efforts and demonstrating a commitment to team work and cooperation.

QUALIFICATIONS:

EDUCATION: High school diploma or equivalent required. Ability to read, write and communicate in English is required.

LICENSE/CERTIFICATION:

EXPERIENCE: Prior experience in healthcare foodservice is preferred.

PI115439074

<b>AtlantiCare Regional Medical Center</b><br/><br/>All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.<br/><br/><br/>Pomona, NJ<br/><br/><b>POSITION SHIFT: </b>Varies<br/><br/><b>POSITION STATUS: </b>Part-Time<br/><br/><b>REQ_NUM: </b>07-24874<br/><br/><b>Department: </b>Dietary<br/><br/><b>Hours Per Week </b>24<br/><br/><b>Holidays Required? </b>Yes<br/><br/><b>Job Category: </b>*All Part Time Jobs<br/><br/><b>Location: </b>Mainland Hospital<br/><br/><b>Weekends Required? </b>Yes<br/><br/><br/>**MINIMUM QUALIFICATIONS**<br><br>*High school diploma or equivalent<br><br>*Ability to read, write and communicate in English<br><br>POSITION SUMMARY:<br><br>The Host/Hostess is responsible for processing all patient menus and diet orders according to department procedures. This position ensures that all patient food service requests are processed promptly and that menus prepared for patients are individualized to specific diets.<br><br>This position supports organizational goals by providing quality customer service, participating in performance improvement efforts and demonstrating a commitment to team work and cooperation.<br><br>QUALIFICATIONS:<br><br>EDUCATION: High school diploma or equivalent required. Ability to read, write and communicate in English is required.<br><br>LICENSE/CERTIFICATION:<br><br>EXPERIENCE: Prior experience in healthcare foodservice is preferred.<br/><br/> <img src="https://analytics.click2apply.net/v/4eaX1bh4DNn6Uo6zuWAD8"> <p>PI115439074</p>