NYU Lutheran Medical Center is a full-service teaching hospital and Level I trauma center located in Sunset Park, Brooklyn. The medical center is central to a comprehensive network of affiliated ambulatory and outpatient practices, and serves as NYU Langone Medical Center¿s anchor for healthcare access, growth, and delivery in the entire borough. Learn more about NYU Lutheran Medical Center.
Position Summary: We have an exciting opportunity to join our team as a Substitute.
In this role, the successful candidate The cook / assistant cook is expected to follow meal patterns, food preparation/service standards, nutrition program guidelines and nutrition education practices for group care. In addition, the cook is responsible for placing orders, maintaining food production logs, inventorying food and kitchenware, and making local food purchases. The cook must apportion for size of groups, pre-cut foods to an age-appropriate size and plan for infant/toddler and preschool menus. In addition, the cook is responsible for all housekeeping needs for kitchen and storage room. Please see attached for further description.
Job Duties and Responsibilities (Enter at least ten job specific criteria or goals below) 1 Reviews menus and work orders to determine type and quantities of food to be prepared for patients, cafeteria and catered functions. 2 Plans cooking schedules in order for food to be ready at specified times. 3 Confers with Production Manager/Executive Chef regarding modified diet prep and use of leftovers. 4 Procures food from refrigerator, freezer or other storage areas. Trims/ Cuts meat or fowl using knives. 5 Washes, trims, seasons, cooks, measures and mixes food according to recipes and Production Mangers instructions. 6 Uses a variety of kitchen utensils & equipment such as mixers, grinders etc, appropriately and safely. 7 Bakes, roasts, broils & steams meat, fish, vegetables & other food. 8 Adjusts heat control & timers on stoves, ovens, steam kettles & grills according to instructions. 9 Carves portions of meat, fish or fowl for individual servings
10 Cooks products according to standardized recipes, controls oven temperature to produce desirable results. 11 Assists in plating and lidding portioned foods. 12 Maintains strict sanitary standards, according to departmental policy and procedures (e.g. handling food appropriately, maintaining temperatures, etc.) cleaning work stations, etc. 13 Follows HACCP methods for storing, cooking, preparing and cooling potentially hazardous foods. Includes filling out appropriate temperature logs. 14 Fills our appropriate production sheets.
15 Maintains established departmental policies and procedures, objectives, QI Program, safety, environmental & Infection Control Standards 16 Customer Service: respectful, flexibility, knowledge, confident, professional, pleasant, attitude, patience & helpfulness. 17 Accepts directives from supervisor willingly
Minimum Qualifications: To qualify you must have a Minimum Experience/Requirements Ability to read and write English Ability to follow oral & written directions Required License, Registration, Certification: Food Handling Certification
Preferred Qualifications: Preferred Qualifications: -2+ years experience in childcare -High School graduate or equivalent -Trainings specializing in institutional cooking, meal portion control, and health & hygiene
Qualified candidates must be able to effectively communicate with all levels of the organization.
NYU Lutheran Medical Center provides its staff with far more than just a place to work. Rather, we are an institution you can be proud of, an institution where you'll feel good about devoting your time and your talents.
NYU Lutheran Medical Center is an equal opportunity and affirmative action employer committed to diversity and inclusion in all aspects of recruiting and employment. All qualified individuals are encouraged to apply and will receive consideration without regard to race, color, gender, gender identity or expression, sex, sexual orientation, transgender status, gender dysphoria, national origin, age, religion, disability, military and veteran status, marital or parental status, citizenship status, genetic information or any other factor which cannot lawfully be used as a basis for an employment decision. We require applications to be completed online. If you wish to view NYU Lutheran Medical Center's EEO policies, please click here. Please click here to view the Federal 'EEO is the law' poster or visit https://www.dol.gov/ofccp/regs/compliance/posters/ofccpost.htm for more information. To view the Pay Transparency Notice, please click here.
Please See Above
Internal Number: 61413079
About NYU Langone Health
NYU Langone Health, a world-class patient-centered integrated academic medical center, is one of the nation's premier centers for excellence in clinical care, biomedical research, and medical education. Located in the heart of Manhattan, NYU Langone is composed of four hospitals – Tisch Hospital, its flagship acute care facility; Rusk Rehabilitation; the Hospital for Joint Diseases, one of only five hospitals in the nation dedicated to orthopaedics and rheumatology; and Hassenfeld Children's Hospital, a comprehensive pediatric hospital supporting a full array of children's health services across the medical center – plus the NYU School of Medicine, which since 1841 has trained thousands of physicians and scientists who have helped to shape the course of medical history. The medical center's tri-fold mission to serve, teach, and discover is achieved 365 days a year through the seamless integration of a culture devoted to excellence in patient care, education and research. For more information, go to www.nyulangone.org.