In a position with Food Services, you will be responsible for providing exceptional customer service to patients and their families, fellow employees and physicians. Employees have the opportunity to learn on the job and progress through the various roles that allow Food Services to enhance the customer experience and carry out our Mission to deliver exceptional health care services.
Safely operates required equipment, including the dish machine
Prepares and delivers room service meals to patients in their rooms
Serves cafeteria customers by attending the grill, entrée station or specialty food or beverage bar, or operating a cash register
In a position with SSM Health, you can expect to receive health care coverage in benefit eligible positions and have the opportunity for advancement with tuition reimbursement for full and part time positions. Qualifications Minimum Qualifications:
Ability to walk, stand and bend for extended periods of time
Ability to work early mornings, late evenings, weekends and holidays
High school diploma or GED
Safe Serve Certification
Experience in related environment, operating a cash register or working as a host/hostess
Comfortable accessing patient rooms
***Please note this is not an application for an open position. If you meet the basic qualifications for the role, a recruiter may be in touch by phone or email to ask you to complete the next step of the process to be considered for a job opportunity.***
You’ve known us as many names throughout St. Louis, and now, we’re bringing our hospitals, doctors, home care and other services together under one name – SSM Health. With seven hospitals, 350+ physicians, more than 40 physician locations and 12,000 employees, we are part of something bigger and better. We’re connected to a wealth of resources, expertise and advance technology to help you, your fa...mily and our community live long, healthy lives.
We’ve grown and changed a lot over our 143-year history. Our name may be changing but our mission remains the same